January in Pinehurst has a way of slowing things down in the best possible sense. The air sharpens, fireplaces glow a little longer, and the village settles into a quieter, more intimate rhythm. It is the kind of setting that invites lingering conversations, thoughtful pours, and meals that stretch late into the evening. This winter, that mood becomes the backdrop for Whiskey Club No. 19, an exclusive two-night experience celebrating craftsmanship, flavor, and Southern hospitality.
Hosted by The Local Palate in partnership with the Pinehurst, Southern Pines, Aberdeen Convention and Visitors Bureau, Whiskey Club No. 19 takes place January 23 to 24, 2026, bringing together distillers, chefs, and guests for a winter weekend in Pinehurst designed to be savored, never rushed.
The weekend opens Friday evening at Brad Halling American Whiskey Ko., where oak barrels, warm light, and the quiet hum of production set the tone. Guests are welcomed into the distillery for a guided tasting of BHAWK’s portfolio, from refined premium whiskeys to a pistachio bourbon cream, paired with whiskey-inspired fare and a behind-the-scenes tour of the production floor. The evening is intentionally intimate, designed for conversation, curiosity, and connection.
Saturday unfolds at Pinehurst Resort, where guests enjoy a complimentary breakfast before a day at leisure. Some will choose to reserve a tee time, others will book a spa treatment or wander the village as winter light filters through the pines. That evening, the experience culminates with an intimate, collaborative multi-course dinner at The Resort Clubhouse, led by Pinehurst Resort Executive Chef Geoff Kenney and Top Chef alum Gabriel Pascuzzi, with curated wine and whiskey pairings.
Full Weekend Package
Tickets and Accommodations
Designed for guests who want to experience the full journey from barrel to table, this package includes a two-night stay at Pinehurst Resort and access to all Whiskey Club No. 19 signature events.
Package highlights include:
- Two-night stay at Pinehurst Resort from Friday through Sunday
- Complimentary breakfasts on Saturday and Sunday
- BHAWK guided tasting and distillery tour on Friday evening
- Pinehurst Resort multi-course dinner on Saturday evening
- Exclusive access to reserve tee times on Pinehurst Courses No. 2 or No. 4
- Optional spa experiences and seasonal resort amenities
- Complimentary shuttle transportation to all scheduled events
Full Weekend
Tickets Only
Ideal for guests who prefer to arrange their own accommodations while still experiencing the full depth of Whiskey Club No. 19.
This package includes:
- Access to both signature events
- BHAWK guided tasting and distillery tour
- Pinehurst Resort multi-course dinner
- Complimentary transportation between scheduled event locations
BHAWK Guided Tasting and Distillery Tour
Friday, January 23
An intimate evening inside the state-of-the-art Brad Halling American Whiskey Ko. distillery, offering a deeper look at the craft, character, and story behind BHAWK’s spirits.
The experience includes:
- Welcome cocktail reception
- Guided tasting of the distillery’s portfolio
- Behind-the-scenes distillery tour
- Whiskey-inspired bites
- Small group format designed for deeper engagement
This event is limited to 75 guests.
Pinehurst Resort Multi-Course Dinner
Saturday, January 24
A collaborative culinary experience celebrating Southern expression and modern technique, led by Chef Geoff Kenney and Chef Gabriel Pascuzzi.
The experience includes:
- Welcome cocktail
- Multi-course seated dinner
- Curated wine and whiskey pairings
- Chef-led storytelling and guest interaction
- Intimate dining setting
This event is limited to 100 guests.
Whiskey Club No. 19 is a celebration of intention. You can buy any of the ticket styles mentioned above here. Thoughtful pours. Meaningful meals. A setting that invites you to slow down and savor every moment. In Pinehurst, where history, hospitality, and craft have long shared the same fairway, this winter weekend offers a rare opportunity to experience it all one glass, one plate, and one tee time at a time.
