The South of France is Aix en Provence’s specialty, and this cocktail shouts that heritage from the terra cotta rooftops. A herbal cucumber bliss of Hendricks and St. Germain, this drink is best served in a martini glass. Don’t forget the basil garnish. That extra pop of green is everything!
INGREDIENTS:
1 1/2 oz Hendricks
1 oz St. Germain
3 squeezes cucumber juice
.5 oz lemon juice
.5 oz simple syrup
3 chopped basil leaves
METHOD:
Shaken, strained in martini glass.
Garnished with one basil leaf.
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