In 2025, the Queen City welcomed a wave of bold newcomers, from globally inspired coffee bars and chef-driven bistros to fast-casual markets reimagining the everyday lunch break. Whether it’s dairy-free ice cream served with a side of whimsy or Oaxacan-style tacos dished from a food truck, each concept adds texture to the city’s ever-expanding culinary map. These new openings reflect Charlotte’s creative spirit, its layered neighborhoods, and its appetite for both tradition and reinvention.
Here’s a curated look at the most exciting new restaurants helping define the city’s flavor in 2025. Plus, we’ve included some of our long-standing Charlotte staples in the culinary space.
Albertine
Along the same street of many Charlotte museums, enjoy fine-dining and a warm, elegant atmosphere at Albertine. The restaurant introduces a crossover of Mediterranean- and Southern-inspiration. With a diverse menu including seafood, pasta, and meze, this uptown Charlotte restaurant provides something for everyone.
Babaloo Coffee Club
A cozy, globally inspired café from the team behind Muraya and El Puro, Babaloo Coffee Club opened early 2025 in South End’s Shops at Winnifred. Expect an array of fun drinks—like flavored matcha and Freddo caps—alongside empanadas, sandwiches, and pastries in a minimalist grab‑and‑go space perfect for mornings and mid‑day breaks .
Blinders
South End’s newest sports lounge, with a 60‑foot-wide, 15‑foot-tall screen, has both indoor seating and patio spaces and features box‑seat reservations for groups. The Blinders menu includes shareables like wings, barbacoa nachos, tater tot poutine, pork belly sliders, plus a cocktail-forward bar program.
Caffeto
What started as a Colombian coffee truck is now a permanent fixture in NoDa. Caffeto brings beans directly from the owner’s family farm in Manizales, Colombia, served as hot and cold drinks alongside croissants, danishes, and pandebono. Look out for their monthly morning parties featuring live house DJs.
Chief’s Cocktail Bar
Fuel up with coffee in the morning and unwind with cocktails in the evening at Chief’s Cocktail Bar. Located in the NoDa neighborhood, this modern cocktail bar welcomes guests with its warm atmosphere. Chief’s offers a variety of cocktails developed by award-winning mixologist Bob Peters. By day, enjoy their locally brewed coffee along with light pastries.
Clark’s Snack Bar
Originally Good Wurst, the Plaza Midwood location is now Clark’s Snack Bar. While the restaurant has changed a bit, you can still expect to find staples from the original menu including hotdogs, bagels, burgers, and sandwiches. Clark’s Snack Bar is a great place for the family to enjoy a casual, yet delicious meal.
Curry Gate
This fast-growing Charlotte-area Indian & Nepalese favorite has multiple locations, with its fourth opening in Matthews in early 2025. Curry Gate is known for fresh, spice-customized dishes—from butter chicken and biryanis to momos and samosa chaat. Expect top notch flavor and generous portions.
Dogwood Southern Table and Bar
Feel at home with classic Southern hospitality and cooking at Dogwood Southern Table and Bar. With a menu inspired by the Carolina region and seasons, Dogwood delivers delicious, traditional dishes every time. Enjoy comfort foods including shrimp and grits, roast chicken, and strawberry shortcake. Recently reopened inside Westin Charlotte, the restaurant provides a contemporary yet cozy atmosphere.
DŌZO
Indulge in stellar Japanese dishes at the intimate, 12-seat restaurant DŌZO, located in Wesley Heights. Developed from the original Katsu Kart, a Japanese food truck, DŌZO continues the showcase of delicious traditional Japanese dishes with an American twist. Try a variety of foods like crab fried rice and chicken karaage. With the open-kitchen setup, guests can watch as the chefs prepare their food with intention and care.
El Veneno
A Mexican food truck sensation now operating inside Uptown’s Monarch Market, El Veneno combines street‑taco authenticity with bold flavors inspired by Mexico City and Oaxaca. The stall serves tacos, mulitas, tortas, and more, to a loyal crowd built from its food-truck days.
Henrietta’s
Nestled in Charlotte’s fast‑growing Lower South End, Henrietta’s is a chef-driven neighborhood bistro from rally‑pickleball founders Meg Charity and Barrett Worthington, with chef Andres Kaifer. Henrietta’s features a seasonal small‑plates and house‑made pasta menu—think focaccia with chili‑honey butter, wagyu carpaccio, crispy gnocchi, scallops, ribeye—and offers a warm, dinner‑party‑style vibe.
La Bonbonnière Bakery
Expect only bold, unique, and delicious flavors at La Bonbonnière Bakery. What started as treats for friends and coworkers is now a local can’t-miss spot on South Tryon Street. Pastry chef Valentina Lopez strives for unforgettable desserts and memories in her baking. Her passion for baking resulted in flavors like strawberry birthday cake, royal Dubai, and pistachio cheesecake brownie. La Bonbonnière Bakery’s desserts are something you can’t pass up.
La Lima Sanguicheria
Discover the “Peruvian Sandwich Revolution” at La Lima Sanguicheria. Located on East Park Avenue, the restaurant offers a variety of sandwiches, including the Sakura, a tuna sandwich unlike any we’ve had. La Lima Sanguicheria’s menu also includes bowls, soups, salads, and signature cocktails. Explore new, bold flavors at this pet-friendly sandwich shop.
Legends Ice Cream and Churros
Legends Ice Cream and Churros is not your average ice cream place. Discover authentic and vibrant Mexican flavors at the East Charlotte location. Known for their unique menu items like Smackdowns, Dynamic Duos, and Mangonadas, Legends always delivers delicious desserts. Enjoy ice cream flavors such as Nutella and churro, or horchata.
Leluia Hall
Once a church, then a plant nursery, and then a restaurant which shut down, the South End property is once again a restaurant: Leluia Hall. The steak and surf style restaurant provides bright and fresh ingredients for dinner, drinks, and dessert. Discover Leluia Hall’s bold dishes including jerk duck and avocado lime pie. The lively atmosphere and rich history of Leluia Hall make it a can’t-miss spot.
Marlee Jean’s
This small oyster bar brings a unique concept to Lake Norman diners: King Canary and Marlee Jean’s operate as two separate entities within the same space (almost like a mini food hall,) with King Canary heading up the bar program on one side and Marlee Jean’s serving all the food. Owned by Erick Crawford and his life partner Amanda Overdorf, Marlee Jean’s grew out of what was a food truck. Now, they serve an array of raw bar favorites, like oysters, crudo, poke, lobster, crab cakes and more.
Ms. Didi’s Caribbean Kitchen
From food truck to brick-and-mortar kitchen, Ms. Didi’s Caribbean Kitchen continues to serve up delicious Haitian cuisine to Charlotte. The kitchen is run by a mother/daughter duo who love sharing their heritage through traditional cooking. They offer foods such as leogane which is chicken, jacmel (fish), and au-cap which is a vegan dish. There’s something for everyone to try at Ms. Didi’s.
Painted Rooster
Opening this summer in Plaza Midwood (at the former Zada Jane’s), Painted Rooster is a chicken‑focused spot by hospitality duo Zach Current and Crissy Oliver. Serving fried and tossed wings, elevated mac & cheese, build‑your‑own salads, and bottled beers, the location is marked by a giant rooster mural painted by local artist Matt Moore.
Papi Ricko
Prepare for an experience at Papi Ricko on Central Avenue, not just a restaurant. Papi Ricko brings the brunch, tacos, and wings, plus live music and energy. It’s the perfect place for any achievement: birthday, promotion, engagement, etc. Whatever the occasion, Papi Ricko is ready to celebrate with you. Enjoy delicious food and drinks while making lasting memories.
Pizzeria Sapienza
Pizzeria Sapienza is built on 30-plus years of family pizza and pasta recipes. Enjoy their New York-style pizza like classic pepperoni, or be adventurous and give the chicken parm or white broccoli pizza a try. Pizzeria Sapienza is the perfect, family-friendly spot to grab a bite, or host your private party.
Rada
What was once LittleSpoon’s space is now Rada, a modern American restaurant that’s elevated the scene in Charlotte. While their menu has small changes daily, you can expect items such as veal milanesa, halibut, and striploin. Enjoy your meal with a drink like the Rada negroni or the Duckworth. You can expect a refined environment and delicious food prepared by Rada’s enthusiastic chefs.
Seaboy
From Chef Jonathan Cox, who brings extensive experience from kitchens at nearly all of Rare Roots Hospitality’s concepts, comes Cornelius’s newest dining destination: Seaboy. While it’s no hole in the wall — rather, a very quaint and elegant renovated home with some fun coastal touches — it houses only 10 dining tables, alongside a chef’s counter, patio seating and a bar. Reserve a table ahead, because this place books up fast.
Seemingly Overzealous
This vibrant, allergy‑friendly ice cream shop has quickly become a neighborhood staple. Seemingly Overzealous specializes in dairy‑, egg‑, and gluten‑free ice cream, offering whimsical seasonal flavors and gluten‑free cones. With three locations—including its new Dilworth spot—it’s a must‑visit for families and anyone craving creative vegan treats in Charlotte.
Spaghett
After 20 months of work, Chef Sam Hart’s Spaghett is ready for diners. Indulge in their seasonal Carolinian dishes with an Italian twist. Spaghett offers crafted pasta by chef Kendall Moore, and a handcrafted cocktail program by Amanda Britton, including the signature Spaghett cocktail. Spaghett is still bustling with first-timers, so be sure to book your reservation.
SORA
Experience a unique blend of French and Asian cuisine at SORA, located in Myers Park. Offering exotic flavors crafted from fine, fresh ingredients, SORA introduces a twist on contemporary cuisine. The restaurant features a seasonal tasting menu developed by chef Tshering Dorji and restaurateur Birdie Yang. Menu items include caviar, lobster, and stellar sake program.
Sorellina Pasta Co.
This bright, craftsman‑style shop at The Plaza opened this spring, offering house‑made pastas, sauces, focaccia, meatballs, lasagnas and more—all prepared fresh daily by chef Kristiana Perini. Sorellina is a grab‑and‑go Italian market perfect for elevating weeknight dinners with authentic, locally sourced ingredients.
Surefire Market
Surefire Market is a modern bodega and fast-casual spot by the Lubika–Lutuangu brothers, founders of the Rock Hill original. Soft-opened this summer, the venue offers smash burgers, fried‑chicken sandwiches, hand‑spun milkshakes, and curated retail goods seven days a week. They also run a food truck at HopFly Brewing.
Syn
Can you find the hidden entrances to Charlotte’s newest speakeasy, Syn? Truly an “if you know, you know” situation, Syn is unique in its true speakeasy nature. For those who find their way in, you’ll be met with a dimly-lit, intimate, 10-seat area with lounge tables. Make your reservation and enjoy crafted cocktails in an exclusive setting.
Tandoor Indian Cuisine
An authentic, full-service Indian restaurant that opened in Rock Hill this spring, Tandoor features smoky tandoori wings, paneer tikka kebabs, samosas, hearty curries, biryanis, and traditional Indian breads. Their offerings are fresh, made-to-order and delicious.
Tipsy Pickle
At Tipsy Pickle, everyone is a big dill. Snack on handhelds and sip on cocktails while staying active. You might choose to challenge friends and family to a game of pickleball, ping pong, or cornhole, or maybe watching from the sidelines is more your style. Tipsy Pickle has something for everyone, whether it’s the delicious quesadillas and smash burgers, or a little friendly competition.
Vavela Coffee
Embrace the warmth of Turkish culture and wood-fire roasted coffee at Vavela Coffee. More than just a coffee shop, Vavela is passionate about sharing their culture and recipes. Each drink and dish is crafted with authenticity, ensuring bold and rich flavors. Along with classics like a cortado or a latte, also try their unique flavors including the avocado dates frappucino, or their blood orange coconut ginger refresher.
Wheatberry Bakeshop
Discover the cozy, European-style bakery in South End: Wheatberry Bakeshop. What began as a small cake shop is now a seasonally-inspired bakery with options such as breads, scones, danishes, and more. Wheatberry Bakeshop is there for your on-the-go breakfast, or your event catering needs. Stop by the neighborhood bakeshop for European flavors served with Southern hospitality.
Some of our long-time Charlotte favorites…
300 East
Set in a charming converted home in Dilworth, 300 East has been a staple of the Charlotte dining scene since 1986. The menu features comfort food with a creative twist, served in a warm, welcoming space.
Alexander Michaels
Located in a historic Fourth Ward building, Alexander Michaels is a cozy tavern that’s been a local favorite for years. Known for its hearty pub fare and laid-back vibe, it’s the perfect spot to grab a burger and a beer with friends.
Aria Tuscan Grill
Nestled in the heart of Uptown Charlotte, Aria brings a modern twist to classic Italian cuisine. Guests can indulge in handmade pastas, wood-fired pizzas, and a thoughtfully curated wine list, all served in a vibrant, contemporary setting that’s perfect for a night out.
Barrington’s
Tucked away in SouthPark, Barrington’s is a cozy bistro that has been delighting diners for years. With a focus on fresh, locally sourced ingredients, the menu offers refined American cuisine in an intimate setting that’s perfect for a special evening.
Beef ‘N Bottle
A Charlotte institution, Beef ‘N Bottle has been serving perfectly cooked steaks for decades. With its retro vibe, intimate atmosphere, and no-frills approach to fine dining, it’s a beloved spot for steak lovers and traditionalists alike.
Cichetti
Inspired by the Venetian tradition of small plates, Cichetti offers a cozy and intimate dining experience. The menu is filled with shareable bites, from savory crostini to delicate seafood dishes, all paired with expertly crafted cocktails and a warm, inviting atmosphere.
Counter-
Dining at Counter- is more than a meal—it’s an experience. This tasting-menu-only concept pushes culinary boundaries with inventive, seasonal dishes that are as visually stunning as they are delicious. Each visit is a journey through the chef’s creative vision.
Customshop
This neighborhood bistro is a haven for foodies, offering a menu that highlights seasonal, locally sourced ingredients. Customshop’s inventive dishes and intimate space make it a go-to spot for a memorable dining experience.
Dilworth Tasting Room
Dilworth Tasting Room, with three Charlotte-area locations, is the perfect spot for wine lovers and foodies. We love the OG Dilworth location, but you can’t miss the new Plaza Midwood and South Park spots. Enjoy a welcoming atmosphere at each, curated wines, and delicious menus—ideal for both casual nights out with friends and special celebrations with your significant other.
Dressler’s
Dressler’s offers upscale American cuisine with a focus on hospitality. The warm, inviting ambiance and thoughtfully crafted menu make it a favorite for both casual dinners and special occasions.
Fig Tree
Located in a charming craftsman bungalow in Elizabeth, Fig Tree combines fine dining with a touch of historic charm. The menu features French and Italian-inspired dishes, complemented by an extensive wine list and impeccable service, making it a favorite for romantic dinners and celebrations.
Fin & Fino
Seafood lovers flock to Fin & Fino for its fresh oysters, creative small plates, and lively atmosphere. With a menu that celebrates the ocean’s bounty and a bar program that’s just as impressive, it’s a go-to spot for a fun night out or simple post-work bites in Uptown and their new location in Birkdale.
Flatiron on Main
Located in the charming town of Davidson, NC, Flatiron on Main offers a dining experience that blends warmth and sophistication, featuring signature dishes like their wood-fired steaks and locally inspired small plates.
Goodyear House
A true neighborhood gem in NoDa, Goodyear House is known for its elevated comfort food and welcoming backyard-style vibe. Whether you’re enjoying their signature smoked cashew mac and cheese or relaxing on the patio with one of Bob Peters’ speciality cocktails, it’s a place that feels like home.
Kindred
Just a short drive from Charlotte in Davidson, Kindred has earned national acclaim for its inventive, ingredient-driven menu. From the famous milk bread to the ever-changing seasonal dishes, every bite is a testament to the restaurant’s commitment to quality and creativity.
Little Mama’s
Little Mama’s is a love letter to Italian-American dining, offering hearty pastas, classic red-sauce dishes, and a nostalgic, family-friendly atmosphere. It’s the kind of place where every meal feels like Sunday dinner with loved ones.
O-Ku
O-Ku brings a modern take on traditional Japanese cuisine to South End. With its sleek design, fresh fish flown in from Japan, and creative sushi rolls, it’s a must-visit for sushi enthusiasts and those looking for a stylish night out.
Peppervine
Artful presentation and bold flavors define the dining experience at Peppervine. This contemporary restaurant offers a menu of shareable plates that highlight seasonal ingredients, all served in a sleek space in SouthPark with an impressive wine selection.
Roosters
Roosters is where Southern comfort meets European sophistication. Known for its wood-fired meats and fresh, seasonal vegetables, this farm-to-table favorite delivers bold flavors in a rustic yet refined space that feels like home.
Steak 48
For those seeking a luxurious dining experience, Steak 48 delivers. This high-end steakhouse is known for its prime cuts, fresh seafood, and indulgent sides, all served in a beautiful, modern space that’s perfect for celebrating life’s big moments.
Supperland
Housed in a beautifully renovated church, Supperland reimagines Southern classics with a whimsical twist. From their creative takes on comfort food to the stunning ambiance, every detail is designed to make your meal unforgettable.
Vinyl
Vinyl in Charlotte’s South End is where fine food meets classic tunes in a stylish, inviting space. Enjoy innovative American dishes crafted with local ingredients—we love the VINYL burger and steak frites. You can now enjoy VINYL for lunch Wednesday-Friday, and brunch on the weekends.
Yunta
A vibrant fusion of Peruvian and Japanese cuisines, Yunta delights diners with its fresh ceviches, sushi rolls, and inventive cocktails. The lively atmosphere and bold flavors make it a standout spot for adventurous food lovers and late night meals.
Check out our annual 2025 Food Issue for more.
