Kindred’s bar is gorgeous. We love the design — honestly, the aesthetic of the entire restaurant is on another level — but this marble majesty would have little capacity to entertain without cocktail wizard Blake Pope behind it. His concoctions never disappoint, and Kindred’s available menu of 7-or-so cocktails is just the tip of the chipped-iceberg. Try one of his alchemical masterworks, like the fruity flavor of the Star Daisy, and revel in a nightlife you didn’t know Davidson could offer.
INGREDIENTS:
1 oz Gin
1 oz Calvados
¾ oz Lemon
½ oz Simple
½ oz Grenadine
Lemon
METHOD:
In a shaker, combine ingredients with ice and shake. Strain into a chilled Coup Glass. Garnish with a lemon wheel.
