In the heart of Uptown Charlotte, The King’s Kitchen is more than just a restaurant—it’s a beacon of hope and transformation for the community. Founded in 2010 and managed by the esteemed Noble Food & Pursuits, this unique eatery has a mission that extends far beyond its culinary offerings.
Every day, The King’s Kitchen strives to nourish both the body and the soul by providing much-needed support to those who need it most. The restaurant operates with a clear vision, channeling 100% of its profits into initiatives aimed at alleviating hunger, providing hope and spiritual guidance to those who are facing hardship, and empowering individuals through job training and life skills development.
A Commitment to Community
The King’s Kitchen is deeply embedded within the fabric of Charlotte, partnering with organizations such as the Charlotte Mecklenburg Dream Center and The Relatives to reach broader audiences. These partnerships facilitate a range of programs including meals for the hungry, discipleship, and job training. The impact is profound, with the restaurant providing over 1,000 chef-prepared meals every week to those in need.
A Higher Calling Through Cuisine
While the mission of The King’s Kitchen is rooted in service, the experience it offers patrons is equally exceptional. Under the expert guidance of Chef Jim Noble, the kitchen serves up dishes that are perfect embodiments of “New Local Southern Cuisine.” This culinary philosophy is not just about taste; it’s about sourcing the finest local ingredients to create flavors that are both familiar and innovative.
Staples like Noble’s Tomato Bisque, Cast Iron Seared NC Trout, and classic Chicken and Dumplings are offered alongside other seasonal dishes made with local ingredients, bringing warmth and comfort as temperatures drop. The menu also features the popular “Meat & 3” option, allowing diners to enjoy the famous Aunt Beaut’s Pan Fried Chicken alongside three sides of their choice. Each dish is a testament to the quality and care synonymous with Noble Food & Pursuits.
Feeding a Greater Purpose
Beyond the dining room, The King’s Kitchen is a testament to the power of food as a vehicle for change. Every meal served contributes to a larger purpose, where culinary excellence fuels ongoing community support. Jim Noble’s passion for food is evident in every dish, yet it is within The King’s Kitchen that this passion finds its highest calling.
For foodies and locals alike, The King’s Kitchen offers more than just a meal. It offers a chance to partake in a movement that feeds the body, spirit, and soul. This Charlotte gem invites you to enjoy impeccable Southern cuisine while supporting a cause that transforms lives, one plate at a time. Visit The King’s Kitchen to taste the difference that comes from serving with purpose—a true celebration of community and culinary mastery.
