Food And Drink
585 posts
Claudia Teague’s Cornish Hens
When us Americans start planning a holiday meal, we usually start with the meat– turkey, a ham, the odd duck or tenderloin. However, Claudia Teague is here to shake up…
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Barrington’s Corn Soup
As a staple at the famed Charlotte restaurant, Barrington’s, the corn soup can be both an elegant start to one of the best meals of your life or a stand…
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Wineries Of The Carolinas
Some of the best weekend getaway and day trip destinations are closer then expected. The Carolinas may not be known for their wineries, but they should be. Shelton Vineyard Selected…
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Claudia Teague’s Rib Roast
Sometimes, good food requires a bit of forethought, a dash of prep work, and day’s work in the oven. It’s all worth it though, especially when this rib roast slathered with…
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Humility & Husbandry
Hiding behind a wall of evergreens – shielded from the suburban sprawl encroaching ever closer each day – at the end of a dusty gravel driveway, shaded by a canopy…
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Freshwaters’ Shrimp Etoufee
With a recipe straight from the étouffée capital of the world, Freshwaters gives you a choice of fresh catfish or shrimp, pan-seared then finished with their famous homemade New Orleans…
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Davidson’s Kindred
When you walk the brick-lined Main Street of Davidson, NC, a classically quaint college town 30 minutes north of uptown, youll come across 131 N. Main Street. The brick building…
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The Punch Room
Gold beads curtain the floor-to-ceiling windows, only slightly hiding a view of metropolitan Charlotte. Vanilla candles light every tabletop, and the luxuriously cushioned seats beg you to recline. The atmosphere…
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