We got a delivery last week that greatly improved our office snacking. Chef Alyssa recently rolled out her new line of condiments – just in time for holiday gift-giving and party spreads – and we got the chance to sample the champagne tomato jam and the smoked chili and rosemary mustard spread. Both of are made with all-natural ingredients, are preservative-free, and are vegan, gluten and dairy free.
These condiments are next level. We couldn’t get enough here in the QC office, and the jars only lasted us 24-hours. We spread the salty, savory dips on crackers, dipped veggies in them, and, per the chef’s recommendation, used the tomato jam in a melt-y grilled cheese sandwich.
Currently, you can find the spreads in six area retail locations sold individually or as a pair in a holiday gift pack. They are also sold online at www.chefalyssaskitchen.com.
